• Globally-accepted whole-chain traceability systems.

    • Engaged stakeholder advisory groups that drive future system development.

    • Traceability and food safety education and outreach programs.

    • Conduct interdisciplinary research programs focused on improving traceability and food safety.

    • Develop producer, processor, government, retail, and consumer stakeholder advisory groups.

    • Develop and deploy extension and outreach training programs focused on whole-chain traceability and food safety.